The Queensland Fiery Food Festival is an inaugural event in 2017. Located at The historic Woolshed at Jondaryan the Fiery Food Festival is a weekend of hot and spicy foods filled with entertainment and 16 of Australia premier fiery food producers to spice your life. The region is the perfect place to celebrate fiery foods and how they stimulate your senses. The intention of the festival is to provide a venue where people can learn and experience fiery foods. The festival will be filled with cook offs and competitions including the fiery wing eating contest, best dressed, camp oven cook off, the fiery food cook off along with multiple fully licensed bars and food outlets. Saturday night will be highlighted with a country bon fire and open jam sesh. BYO alcohol is not allowed.